Q1. Porter’s five-force model
This is a business analysis model that will evaluate the attractiveness of the industry in which an organization is operating. This model was explained initially in Michael Porter’s book in 1980. The industry structure of an organization and its corporate strategy is analyzed with the help of five forces that are undeniable and play an important role in shaping every industry and market worldwide (Mandere & Indiasty, 2014). In the case of Domino’s pizza, the pizza industry will be analyzed, based on the following five forces:
1. Competition within the industry
Three major competitors of Domino’s are Pizza Hut, Papa John’s, and Little Caesar Pizza.
Another force that influences the market of the pizza industry is new firms that are entering into the market. They are affected and do affect the organization and its strategy. The strategy that Domino’s follow to tackle this force is economies of scale, which will help the firm in lowering the fixed cost of each unit produced. Through innovation in services and products, was another strategy to handle this force. For example, new flavors, additional products, capture a new market, use of advanced technology like a mobile application. New entrants are less comfortable while entering into such a dynamic industry, where already global leaders have maximum market shares and goodwill. It was significantly reducing the opportunity for extraordinary revenues or profits for new entrants, which eventually discourage new players over the industry (Dobbs, 2014).
Buyers bargaining power, in another force that affects Domino’s strategy and sale. The customer would like to pay a minimum price for the best quality product. This is something that creates pressure on Domino’s, as the switching cost for the customer is nil. To tackle this, Domino’s strategies to build a large customer base, which will help the company in two ways, first to diminish the threat of customer bargaining power and second is to gain the opportunity to streamline its production process and sales. Moreover, this threat was reduced by constant innovative product development, because customers expect a discount on stable products and if the company is introducing new products without any discount, it was acceptable by the buyers. New products will be helpful in reducing the existing consumer defection to its competitors (Gaudin, 2018).
A company is accruing raw material from various sources that are different suppliers. This can make supplier in a dominant position, which can hamper the profit margin of Domino’s. To reduce this threat, the strategies used by the company were creating an efficient supply chain, which includes various suppliers, exploring new designs with different material, even if the prices increase of some raw material then the organization can go for another alternative material (Zhao, Wu, & Sha, 2015).
Substitute products are something that can be replaced by one product and fulfill the needs of the customer. This is one of the major concern while strategizing. The major substitute of Domino’s is McDonald’s or KFC, which is offering a burger and is able to fulfill the similar need of consumers as Domino’s. To handle this situation, the strategies made by Domino’s are becoming service oriented instead of just focusing over product, the company tries to understand the customer’s core needs instead of concerning on what customer is purchasing. This threat can be reduced by increasing the switching cost for customers (Porter, How smart, connected products are transforming competition, 2014).
Value chain analysis, as shown in figure 1 is a particular set of activities conducted by a company that initiated from procuring raw material, process converting into final goods, and finally, reach to end consumers (Puck & Mudambi, 2016). Domino’s has its unique value chain bifurcated into two parts that are primary activities and support activities.
Primary activities:
Support activities:
The linkages between human resource management, technology development, and services create major core competencies for Domino’s.
Core competencies of the company include the best customer service, as it is one of the largest pizza company in the delivery segment. It is an industry leader for customer satisfaction. This shows that the service of the company is really strong and efficient. However, human capital management and technology development are another competitive advantages of the company that is working for providing the best service to the customers. Therefore, it can be said that the support activities of technology development and human resource management which is linked with a primary activity, services, which eventually result in the core competencies of the company (Amara & Traore, 2016).
One of the competitive advantages of the firm is innovation, which is the result of good human resource management and advanced technology. The main motive of the company is to provide customer hot food at their home, within a specified delivery time. For this, the advanced technology used is online ordering, where with a click customer can order food from the Outlet. For keeping food hot, heat wave bags to delivery, with vehicles include a panel to keep food hot until the customer. To offer customer same taste with high quality can only be provided through a proper training to chefs and other employees. These linkages result into the satisfied customer service (Oke & Prajogo, 2016).
The linkages that lead to core competencies were identified in the previous section, these linkages fulfill the criteria of VRIN framework propounded by Jay Barney, in 1991 (Chatzoglou & Chatzoudes, 2018).
VRIN is a framework focuses over four qualities:
A culture is something that influences the organization as a whole, it the way people work, communicate, within an organization. The cultural web analysis is a framework or model that explain the organizational convictions, paradigm and assuming in a firm that is clear by means of six elements. The six elements include stories, symbols, rituals and routines, organizational structures, power structures, control systems, and symbols (Alvesson, 2016).
All the elements of Domino’s cultural web and paradigm were considered, and it can be said that the organizational culture influences the performance of the organization. The organizational culture of Domino’s provides maximum support, for successful implementation of the strategy of the company. The company has a strong organizational culture, which creates a strong competitive advantage. Moreover, the firms consist of multicultural teams, which lead to gain advantage through core competencies. At times, it can be difficult to manage, but it eventually turns out to be advantageous for the company.
According to the Ansoff’s matrix, this matrix focuses over observing business future, and determines available potential strategies to the organization into three area that are market development, product development, and market penetration (Aksoy, 2018). These are explained as following:
Conclusion
From the case study of Domino’s, it can be concluded that the company was established in 1960 by James and Tom Monaghan. It is part of the pizza industry, with various other competitors. The ownership of the company was changed in 1998 and David Brandon became CEO and Chairman of the company. The company business segments were domestic store, international and domestic supply chain services. The pizza was a popular product offered by the company that serves a wide demographic of customers. The competition was very high. The top company in the pizza industry was Pizza Hut, but Dominos was first and largest pizza delivery company. Other competitors include Papa John’s pizza and Little Caesars, at the third and fourth position in the industry.
The industry is very attractive as it is a growing industry and while considering Porter’s five force model, the competition is very high, the new entrants are rarely there due to the influence of the global leaders, the customer bargaining power can influence Domino’s, but this can be handled by introducing new products to the market. The bargaining power of suppliers is also very much, because the suppliers are providing raw material to many companies, and can bargain with the company, but the company can tackle this by dealing with a numerous number of suppliers. One of the major issues is the threat of substitute products that will affect the Domino’s sale by full filling the need of customer like McDonald’s.
Value chain analysis of Domino’s was conducted, where the primary activities and support activities of the organization were observed and the core capabilities of the companies were analyzed. Between both types of activities, the linkages between the value chains of Domino’s result into core capabilities are Human resource management, technology development, and service.
Then the organizational culture of the company was considered, it was observed that the organizational culture is more towards innovation, and the free flow of communication among the organizational hierarchy. To analyze this, six elements of cultural web and paradigm were considered and it was analyzed that the culture of Domino’s is supportive in the successful implementation of Strategies.
Lastly, the Ansoff’s matrix was considered for the study of business future potential strategies with regard to three elements. The company majorly focuses the marketing penetration strategy by enhancing market share by targeting current market with an existing product that is pizza. Market development strategy of the company focus on serving the same product in the international market that is untapped. Some of the recommendations to gain future opportunities were targeting health-conscious customers, including organic and fresh ingredients.
References
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